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SUMMARY:Connect 3: Networking for Busy Nutritional Professionals
DESCRIPTION:Free for all Minnesota RDNs and NDTRs this September in celebration of Nutrition Professional Connect Week! \nRegister HERE today! \nYou asked for more opportunities to connect with fellow nutrition professionals\, and we listened! We’re excited to launch Connect 3\, a new pilot program during Nutrition Professional Connect Week (September 21–26). \nThis September only\, participation is free for all Minnesota Nutrition Students\, RDNs\, and NDTRs. After September\, access will be a member benefit for MAND members and available for purchase by non-members. \nYou’ll be matched with two fellow nutrition professionals for one 30-minute conversation to network\, share ideas\, and build meaningful professional connections. One participant will serve as the group’s coordinator and schedule a convenient 30-minute virtual or in-person meeting for everyone. \nRegistration closes August 31\, 2026!
URL:https://eatrightmn.org/event/connect-3-networking-for-busy-nutritional-professionals/
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DTSTART;TZID=America/Chicago:20261006T120000
DTEND;TZID=America/Chicago:20261006T130000
DTSTAMP:20260708T175209Z
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UID:40090-1791288000-1791291600@eatrightmn.org
SUMMARY:Diet and the Gut Microbiome Virtual Lunch and Learn
DESCRIPTION:Oct 6\, 2026\, from 12:00 – 1:00 PM \nVirtual Lunch and Learn Presented by Levi Teigen\, PhD\, RD\, and Lisa Epp\, RDN\, LD\, CNSC\, FASPEN \nDiet and the Gut Microbiome: This presentation will provide an overview of our current understanding of the gut microbiome\, its role in health and disease\, and the role of diet in supporting both structure and function of the microbiome. We will also explore future directions for diet-microbiome research. \nObjectives: \n\nIdentify basic gut microbiome characteristics\nDiscuss microbial metabolites as diet-responsive measures of function\nDiscussed gaps in our current understanding of diet-microbiome interactions\n\nSphere 5: Critical Thinking and Decision Making\, Sphere 7: Research and Scholarship\, Sphere 9: Food\, Nutrition and Dietetics\, Sphere 10: Education and Counseling\, Sphere 11: Clinical Care
URL:https://eatrightmn.org/event/diet-and-the-gut-microbiome-virtual-lunch-and-learn/
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DTSTART;TZID=America/Chicago:20261109T193000
DTEND;TZID=America/Chicago:20261109T203000
DTSTAMP:20260616T161607Z
CREATED:20260616T161415Z
LAST-MODIFIED:20260616T161607Z
UID:40102-1794252600-1794256200@eatrightmn.org
SUMMARY:Virtual Town Hall: Dietitian Licensure Compact: What You Need To Know
DESCRIPTION:Virtual Town Hall: Dietitian Licensure Compact – What You Need to Know \nJoin us for an informative virtual town hall to learn about the Dietitian Licensure Compact and what it could mean for dietetics professionals. \n📅 November 9\, 2026\n⏰ 7:30–8:30 PM\n💻 Virtual Event\n📝 Registration Required \nPresented by Emily Heying and Claire Prendergast \nThis session will provide an overview of the Dietitian Licensure Compact\, discuss potential impacts on practice\, and offer an opportunity for questions and discussion. \n💲 Free for MAND Members\n💲 $15 for Non-MAND Members
URL:https://eatrightmn.org/event/virtual-town-hall-dietitian-licensure-compact-what-you-need-to-know/
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